
Rich house-made hollandaise meets silky 4oz smoked salmon and creamy avocado, crowned with perfectly poached eggs on a toasted English muffin. (GF bun +$2.45) — [Cash: $26.18 | Credit Card: $26.95]
$26.95
Smoky turkey bacon and organic baby arugula layered on a freshly baked butter croissant, topped with perfectly poached eggs and a velvety house hollandaise. Light, satisfying, and anything but ordinary. (GF bun +$2.45) — [Cash: $23.26 | Credit Card: $23.95]
$23.95
A golden waffle topped with sweet baked bacon and perfectly poached eggs, finished with a rich, creamy hollandaise. The sweet and savory combination you didn't know you needed. (GF bun +$2.45) — [Cash: $23.26 | Credit Card: $23.95]
$23.95
A golden butter waffle layered with sweet baked bacon, fresh avocado, and a poached egg, finished with a warm, velvety Fontina cheese sauce. Crispy edges, rich center — one of our most beloved plates. — [Cash: $24.23 | Credit Card: $24.96]
$24.96
House-seasoned chicken sausage and perfectly poached eggs, nestled on a toasted English muffin and draped with our signature creamy hollandaise. A lighter take on a brunch classic. (GF bun +$2.45) — [Cash: $21.32 | Credit Card: $21.95]
$21.95
Freshly sliced avocado and ripe tomatoes on a toasted English muffin, topped with poached eggs and a silky house hollandaise. Clean, bright, and deeply satisfying. (GF bun +$2.45) — [Cash: $22.29 | Credit Card: $22.95]
$22.95
Crispy golden falafel nestled over organic greens and creamy avocado, resting on house-made beet hummus with shaved cucumber. Finished with apple maple dressing, a drizzle of matcha sauce, and a sprinkle of hemp seeds. Crunchy, creamy, and plant-powered. — [Cash: $21.32 | Credit Card: $21.95]
$21.95
Delicately layered vegan salmon over house-made beet hummus and organic greens, crowned with fresh tomato ribbons, apple maple dressing, and a drizzle of vegan matcha sauce. Naturally vibrant, 100% plant-powered. — [Cash: $23.26 | Credit Card: $23.95]
$23.95
Prices shown reflect credit card payment. Cash payment receives a 2.86% discount.

Prices shown reflect credit card payment. Cash payment receives a 2.86% discount.

Prices shown reflect credit card payment. Cash payment receives a 2.86% discount.

Prices shown reflect credit card payment. Cash payment receives a 2.86% discount.

Slow-simmered and velvety, our house-made tomato soup is rich, comforting, and made fresh daily. The perfect starter or side. — [Cash: $8.69 | Credit Card: $8.95]
$8.95
Silky smoked salmon over crisp mixed greens and fresh arugula, paired with creamy avocado and a perfectly poached egg. Finished with pumpkin and hemp seeds and a bright, refreshing citron sauce. — [Cash: $21.32 | Credit Card: $21.95]
$21.95
Wholesome mixed greens and peppery arugula topped with creamy avocado and a perfectly poached egg. Finished with pumpkin and hemp seeds and a light citron sauce — fresh, nourishing, and full of texture. — [Cash: $19.38 | Credit Card: $19.95]
$19.95
Creamy avocado and a perfectly poached egg on toasted multigrain, with organic mixed greens, arugula, pumpkin and hemp seeds, and a drizzle of citron sauce. Simple done right. (GF bread +$2.45) — [Cash: $19.38 | Credit Card: $19.95]
$19.95
Smoked salmon, peppery arugula, creamy avocado, and a soft poached egg on toasted multigrain bread. Light enough to feel good, satisfying enough to keep you going. (GF bread +$2.45) — [Cash: $20.35 | Credit Card: $20.95]
$20.95
Fresh avocado, silky smoked salmon, ripe tomato, and briny capers on toasted multigrain with house citron sauce. Bold flavors, Mediterranean soul. (GF bread +$2.45) — [Cash: $19.38 | Credit Card: $19.95]
$19.95
Smoked turkey bacon, fresh avocado, ripe tomato, and a soft egg layered on a warm butter croissant, served with house citron sauce on the side. Elegant, effortless, and deeply good. — [Cash: $20.35 | Credit Card: $20.95]
$20.95
Sweet bacon, poached eggs, melted white cheddar, and creamy avocado on an open-face steamed bagel, finished with a bright matcha citrus sauce. A brunch showstopper. (GF bagel +$2.45) — [Cash: $21.32 | Credit Card: $21.95]
$21.95
The best of both worlds — a melty hot panini of sweet baked bacon, avocado, white cheddar, and basil pesto on toasted multigrain, crowned with poached eggs and house hollandaise. Two classics, one plate. (GF bread +$2.45) — [Cash: $24.23 | Credit Card: $24.96]
$24.96
Sous vide chicken breast with arugula, white cheddar, and sun-dried tomato pesto, pressed into a melty hot panini on sourdough — then topped with poached eggs and creamy hollandaise. Rich, layered, unforgettable. (GF bread +$2.45) — [Cash: $24.23 | Credit Card: $24.96]
$24.96
Light tuna, fresh avocado, sun-dried tomato pesto, and melted white and yellow cheddar on sourdough — served hot as a panini, then crowned with poached eggs and house hollandaise. Surprisingly indulgent, surprisingly light. (GF bread +$2.45) — [Cash: $24.23 | Credit Card: $24.96]
$24.96
Our classic tomato soup, made entirely plant-based without sacrificing an ounce of richness. Slow-simmered, silky smooth, and deeply comforting. — [Cash: $9.66 | Credit Card: $9.95]
$9.95
Crispy golden falafel nestled over organic greens and creamy avocado, resting on house-made beet hummus with shaved cucumber. Finished with apple maple dressing, a drizzle of matcha sauce, and hemp seeds. Crunchy, creamy, and plant-powered. — [Cash: $21.32 | Credit Card: $21.95]
$21.95
Delicately layered vegan salmon over house-made beet hummus and organic greens, crowned with fresh tomato ribbons, apple maple dressing, and a drizzle of vegan matcha sauce. Naturally vibrant, 100% plant-powered. — [Cash: $23.26 | Credit Card: $23.95]
$23.95
Korean BBQ-glazed soy salmon and fresh avocado on an English muffin, topped with VG/GF poached vegan eggs. Bold Korean flavor meets brunch elegance — entirely plant-based. — [Cash: $28.12 | Credit Card: $28.95]
$28.95
House-marinated tofu bacon on a toasted English muffin, topped with VG/GF poached vegan eggs and a luscious coconut hollandaise. Rich, satisfying, and entirely plant-based. (GF bun +$2.45) — [Cash: $25.21 | Credit Card: $25.95]
$25.95
Freshly sliced avocado and ripe tomatoes on a toasted English muffin, crowned with VG/GF poached vegan eggs and a silky coconut hollandaise. Light, vibrant, and completely plant-powered. (GF bun +$2.45) — [Cash: $25.21 | Credit Card: $25.95]
$25.95
Plant-based breakfast sausage and fresh avocado on a toasted English muffin, topped with VG/GF poached vegan eggs and house coconut hollandaise. Everything you love about brunch — zero compromise. (GF bun +$2.45) — [Cash: $22.29 | Credit Card: $22.95]
$22.95
Fresh avocado on toasted multigrain with organic mixed greens, arugula, crispy fried onions, roasted pumpkin and hemp seeds, and a drizzle of house matcha sauce. A UT47 classic — clean, crunchy, and full of life. (GF bread +$2.45) — [Cash: $19.38 | Credit Card: $19.95]
$19.95
Creamy mashed chickpea and avocado salad with organic mixed greens and ripe tomato, tucked into toasted multigrain bread. Nourishing, satisfying, and effortlessly vegan. (GF bread +$2.45) — [Cash: $18.41 | Credit Card: $18.95]
$18.95
Fresh avocado layered over house-made roasted beet hummus on toasted multigrain — vibrant, earthy, and deeply satisfying. (GF bread +$2.45) — [Cash: $18.41 | Credit Card: $18.95]
$18.95
10 crispy pan-fried dumplings filled with tangy kimchi and seasoned vegetables. A Korean kitchen staple — bold, bright, and completely plant-based. — [Cash: $18.41 | Credit Card: $18.95]
$18.95
A hot pressed panini of tofu bacon, arugula, avocado, and sun-dried tomato pesto on multigrain — then crowned with poached vegan eggs and house vegan hollandaise. The full Penny-Benny experience, entirely plant-based. (GF bread +$2.45) — [Cash: $24.23 | Credit Card: $24.96]
$24.96
Soy curls with arugula, avocado, vegan provolone, and house sun-dried pesto pressed into a melty hot panini on multigrain, topped with poached vegan eggs and VG/GF hollandaise. Bold, layered, and completely plant-powered. (GF bread +$2.45) — [Cash: $24.23 | Credit Card: $24.96]
$24.96
10 crispy pan-fried dumplings filled with seasoned chicken breast, roasted garlic, green onions, sesame oil, cabbage, and carrots. Served with a house soy dipping sauce. A UT47 favorite since day one. — [Cash: $19.38 | Credit Card: $19.95]
$19.95
10 crispy pan-fried dumplings filled with tangy kimchi and seasoned vegetables, served with house soy dipping sauce. A Korean kitchen staple — bold, bright, and entirely plant-based. — [Cash: $19.38 | Credit Card: $19.95]
$19.95
Prices shown reflect credit card payment. Cash payment receives a 2.86% discount.